SlowBeer
Experts in the creation of microbreweries.
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+ of 15 YEARS
of experience in the Craft Beer sector.
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+ of 170
projects carried out between microbreweries and brewpubs
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+ of 4,000
students trained at the Craft Beer Institute
SlowBeer is a leading brand of microbrewing equipment, since 2003 we have installed more than 160 factories in Spain and abroad. The vast majority of these microbreweries are equipped with our own our own brewing system, which has been designed and brewing system that has been designed and manufactured according to the latest brewing technology and the highest quality standards. We accompany you in the opening of your microbrewery so that you can brew the best craft beer, from the conception of the idea to the business maturity.
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We advise you in the initial development process of the project starting with the legal requirements and the choice of the premises.
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We advise you on all the equipment you need to brew quality craft beer, according to your budget, your needs and your business model.
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We present the SlowBeer microbrewery solution that best fits your objectives. We design the factory considering future growth.
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We want to see you grow. We design your recipes, promote you, solve technical problems and advise you on commercial strategy.
Craft beer, professional equipment
Equipment plays a fundamental role in the success of a microbrewery project; product quality and stability are directly linked to the quality of the machinery.
Let our professionals advise you and open your microbrewery with the best machinery for craft beer brewing. Currently, we have more than 160 microbreweries installed in Spain and abroad.
Our cooking rooms
Slowbeer 250
Compact electric cooking room for factories up to 36,000lt per year.
Slowbeer 500 Plus
Compact electric or steam cooking room for plants up to 100,000 lt/year.
Design and realization
Our machinery is designed to optimize the manufacturing processes and to obtain a top quality product.
All our equipment complies with current CE requirements for materials and safety.
Training
At the I.C.A. (Craft Beer Institute) we train both brewing technicians and microbrewery entrepreneurs.
We consider training as a complementary part of microbrewery implementation, a fundamental aspect for professionals in the sector.
Since 2013, we have trained more than 4,000 students.
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